Cask No. 71.77 Taiwan bitter orange peel

bitter orange peel

pineapple and papaya all sweet smoke infused – imagine a pagoda-style kiln chimney smoking in the tropics

Drinking tip: To accompany afternoon tea in a garden

apple sweets

With water there are lighter notes such as tarragon

Cask No. 71.77 Taiwan bitter orange peelCask No. 71. 77 Roaming the bazaar Speyside, Lossie A lovely clean and fragrant nose greeted the panel before a spoonful of sweet and zesty jalapeno lemon jelly took centre stage. A lovely spicy ginger heat at first on the palate neat followed by mouth coating and mouth watering ripe mango slices and in the finish milk chocolate marshmallow teacakes served with a traditional Turkish coffee. Diluted we remained in Turkey as we entered a bazar with